Preheat the Oven: Begin by preheating your oven to 400°F (200°C). This ensures that your pizza bakes evenly and comes out with a perfectly crispy crust.
Prepare the Pizza Base: Take your pre-made pizza crust or flatbread and place it on a baking sheet. If you prefer a homemade crust, you can make one from scratch, but for a quick option, store-bought works great.
Create the Cheese Mixture: In a mixing bowl, combine 1 cup of cottage cheese, 1 cup of shredded mozzarella cheese, 1 teaspoon of Italian seasoning, and a pinch of salt and pepper. This mixture forms the cheesy base of your pizza, offering a delightful creaminess.
Add the Sauce: Spread a generous layer of tomato sauce evenly over your pizza crust. This adds moisture and flavor, creating a delicious foundation for your toppings.
Top with Cheese: Spoon the cottage cheese mixture over the tomato sauce, spreading it evenly across the pizza. The combination of mozzarella and cottage cheese gives a delightful texture and taste.
Add Vegetables: Sprinkle your choice of chopped vegetables over the cheese mixture. Bell peppers, onions, and mushrooms are excellent options, but feel free to add any vegetables you have on hand.
Bake the Pizza: Place your pizza in the preheated oven and bake for about 15 minutes or until the cheese is bubbly and the crust is golden brown. Keep an eye on it to ensure it doesn't overcook.
Serve and Enjoy: Once baked, remove the pizza from the oven and allow it to cool for a few minutes. Slice it into pieces and serve hot.