A photo of a veggie pizza baking in an oven. The pizza is on a tray and has a variety of vegetables such as mushrooms, onions, and peppers. The cheese on top is bubbling and has a golden-brown color. The crust is also turning golden brown at the edges. Smoke is visible above the pizza, indicating the high heat of the oven.

Quick and Easy Cottage Cheese Pizza Recipes for Busy Nights

by
Jump to Recipe Print Recipe

In today’s fast-paced world, preparing a delicious meal that doesn’t take hours in the kitchen can feel like a challenge. If you’re searching for a quick yet nutritious dinner option, look no further than cottage cheese pizza. This recipe is perfect for busy nights and provides a satisfying meal that you can whip up in under 30 minutes

A photo of a baked cottage cheese veggie pizza sliced and served on a wooden cutting board. The pizza has a golden crust with a layer of cottage cheese and a variety of vegetables, including mushrooms, bell peppers, and onions. The vegetables are cooked until tender and have a vibrant color. There is melted cheese on top of the vegetables, and fresh basil leaves are used as a garnish.

Why Cottage Cheese Pizza?

Cottage cheese isn’t just a healthy alternative; it’s versatile and packed with protein. Using cottage cheese as a base not only enhances the flavor of your pizza but also adds nutritional value. Whether you’re looking for a light dinner option or a fun meal to enjoy with family, cottage cheese pizza fits the bill. Here’s everything you need to create this delicious dish.

A photo of a sliced cottage cheese veggie pizza on a wooden cutting board. The pizza has a golden-brown crust, and is topped with melted cheese, grilled vegetables, and fresh basil leaves. The vegetables include red bell peppers, green bell peppers, onions, and mushrooms. The pizza is served on a wooden cutting board, with a knife beside it. The background is a kitchen with a few utensils.

Cottage Cheese Veggie Pizza

A quick and easy pizza recipe using cottage cheese for a healthy twist on your favorite meal.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course dinner
Cuisine American, Italian
Servings 4 Servings

Equipment

  • 1 Baking sheet
  • 1 Mixing bowl
  • 1 Oven

Ingredients
  

  • 1 cup cottage cheese
  • 1 cup shredded mozzarella cheese
  • 1 pre-made pizza crust or flatbread
  • 1 cup tomato sauce
  • 1/2 cup chopped vegetables (bell peppers, onions, mushrooms)
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • pepperoni, olives, fresh basil (Optional toppings)

Instructions
 

  • Preheat the Oven: Begin by preheating your oven to 400°F (200°C). This ensures that your pizza bakes evenly and comes out with a perfectly crispy crust.
  • Prepare the Pizza Base: Take your pre-made pizza crust or flatbread and place it on a baking sheet. If you prefer a homemade crust, you can make one from scratch, but for a quick option, store-bought works great.
  • Create the Cheese Mixture: In a mixing bowl, combine 1 cup of cottage cheese, 1 cup of shredded mozzarella cheese, 1 teaspoon of Italian seasoning, and a pinch of salt and pepper. This mixture forms the cheesy base of your pizza, offering a delightful creaminess.
  • Add the Sauce: Spread a generous layer of tomato sauce evenly over your pizza crust. This adds moisture and flavor, creating a delicious foundation for your toppings.
  • Top with Cheese: Spoon the cottage cheese mixture over the tomato sauce, spreading it evenly across the pizza. The combination of mozzarella and cottage cheese gives a delightful texture and taste.
  • Add Vegetables: Sprinkle your choice of chopped vegetables over the cheese mixture. Bell peppers, onions, and mushrooms are excellent options, but feel free to add any vegetables you have on hand.
  • Bake the Pizza: Place your pizza in the preheated oven and bake for about 15 minutes or until the cheese is bubbly and the crust is golden brown. Keep an eye on it to ensure it doesn't overcook.
  • Serve and Enjoy: Once baked, remove the pizza from the oven and allow it to cool for a few minutes. Slice it into pieces and serve hot.

Notes

Customization Options: This recipe is highly customizable. You can add cooked chicken, spinach, or even fruits like pineapple for a sweet twist.
 
Healthy Alternatives: Using a whole wheat crust increases the fiber content, making it a healthier option.
Keyword cottage cheese pizza, easy pizza recipe, healthy pizza recipes
A photo of a veggie pizza baking in an oven. The pizza has a thin, crispy crust and is topped with tomato sauce, cheese, and a variety of vegetables, including mushrooms, onions, and peppers. The cheese is bubbling and the edges of the crust are turning golden brown. The background is the oven interior.

Benefits of Making Cottage Cheese Pizza

  1. Quick Preparation: This pizza takes less than 30 minutes to prepare and cook, making it ideal for busy weeknights.
  2. Nutritional Value: Cottage cheese is high in protein and low in fat, making this pizza a healthier alternative to traditional options.
  3. Versatile Recipe: You can easily modify this recipe to fit your taste preferences or dietary restrictions.

Give this cottage cheese pizza a try tonight and experiment with your favorite toppings! Share your results on social media and tag us to showcase your delicious creations!

Leave a Comment

Recipe Rating